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- Ingredients
- Recipe
- Oreo Packs2 unit(s)
- Cream Cheese80 g
- Milk chocolate to cover200 g
- In a blender or food processor, beat the package of cookies with stuffing and everything until you get a farofinha.
- Add the cream cheese and mix with your hands until well incorporated.
- Shape, with your buttered hands, the balls with a size of approximately 16 grams.
- With the melted chocolate, bathe the balls and remove the excess chocolate.
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