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- Ingredients
- Recipe
- grated coconut2 cup
- egg whites4 unit(s)
- Culinary sweetener4 teaspoon
- light condensed milk2 teaspoon
- Mix all the ingredients
- Make balls in the shape you want the cocada
- Grease a baking dish with coconut oil and place the cocadas
- Bake in a preheated oven until golden.
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