Share
panettone french toast
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
20 min(s)
1 servings
Karoline Carvalho
@gostinhodachef- Ingredients
- Recipe
- Panettone100 g
- Sugar3 tablespoon
- Egg1 unit(s)
- Milk50 ml
- Cinnamon1 tablespoon
- Butter2 tablespoon
- Cut the panettone into four parts, then dip in milk and then in beaten egg. Take it to fry in a frying pan and put the butter and fry the French Toasts. After frying, dip them in a mixture of sugar and cinnamon.
Did you like this recipe?
You may also like
Rib with pumpkin
By
Shrimp in cabotia pumpkin
Roast Chicken
By
couscous Paulista
By
