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Passion fruit mousse
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
6 servings
Vitoria Moura
@lardamavi- Ingredients
- Recipe
- Passion fruit (pulp)4 unit(s)
- Sour cream1 can(s)
- Condensed milk1 can(s)
- Add the passion fruit, the cream and the condensed milk in a blender and kill everything for 5 minutes;
- Then add to a container and take it to the freezer for 40 minutes or until the consistency is to your liking.
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