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Passion fruit pie
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
10 servings
Débora Motta
@dmotta67- Ingredients
- Recipe
- Condensed milk1 can(s)
- Sour cream2 can(s)
- Tang passion fruit1 unit(s)
- Cornstarch Biscuit400 g
- Room temperature butter300 g
- Pasta : Grind the cornstarch biscuit and mix with the butter, make a farofa and line a baking sheet. Bake in the oven for 10m
- Filling : Mix all ingredients until consistency.
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