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Passion fruit pie
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
20 servings
Viviane Costa
@doce_lar128- Ingredients
- Recipe
- Cornstarch Biscuit Pack.1 unit(s)
- Margarine.3 tablespoon
- Can of sour cream.1 unit(s)
- Can of condensed milk.1 unit(s)
- Passion fruit juice.200 ml
- Passion fruit pulp with seeds. to taste
- Grind the biscuits with the marlin and add it to the form taking it to the preheated oven to brown the dough.
- Beat the condensed milk, the cream and the passion fruit juice in the blender.
- Pour the filling into the form with the cookie dough and let it freeze for 40 minutes to 1 hour. Enjoy!
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