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Passionfruit mousse
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
6 servings
Carla Martins
@li21c- Ingredients
- Recipe
- 1 cup (tea) of concentrated passion fruit juice (200 ml) 1 can of condensed milk 1 can of heavy cream 1 envelope of colorless powdered gelatin (12 g) hydrated and melted according to package instructions to taste
- Syrup Pulp with seeds of 2 ripe passion fruit 3 tablespoons of sugar 1/3 cup (tea) of water
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