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- Ingredients
- Recipe
- Peach in syrup1 can(s)
- Condensed milk1 can(s)
- Sour cream1 can(s)
- Unflavored gelatin1 unit(s)
- Reserve some peaches for garnish at the end.
- Place the peach with the water, the condensed milk, the cream and the gelatin (made according to the package) in a blender and blend for 5 minutes.
- Place on a platter and place in the fridge for 2 hours.
- Before serving, decorate with the peaches that were reserved and it's ready!
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