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Pineapple delight đ
đ§đ·Brazil
âąView in original language
(PortuguĂȘs)
30 min(s)
10 servings
Juliana Gomes
@docecasinhadaju- Ingredients
- Recipe
- Pineapple1 unit(s)
- Condensed milk1 can(s)
- Sour cream1 unit(s)
- Pineapple Jelly1 unit(s)
- Sugar to taste
- Water2 cup
- Chop the pineapple into cubes and add it to a pan with the sugar and water. Let it boil until it gets sweet.
- Turn off the fire.
- Cream: In the pan you made the pineapple jam, add the condensed milk, the cream and the gelatin.
- Mix everything very well and add to a platter.
- Put in the fridge for 3 hours.
- After decorating as you wish and serving.
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