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Pool cake with nest frosting

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Pool cake with nest frosting

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

0 min(s)

Porções

0 servings

Gabriela Barbosa

@gabrielabsantos
  • Ingredients
  • Recipe
  • butter2 cup
  • sugar2 cup
  • Eggs6 unit(s)
  • and a half of wheat flour2 cup
  • milk1/2 cup
  • yeast1 tablespoon
  • condensed milk1 can(s)
  • powdered milk5 tablespoon
  • margarine or unsalted butter1 tablespoon
  • sour cream1 can(s)
  1. 📍 Pool cake Beat the butter and sugar until creamy, then add the eggs and beat for another five minutes.
  2. Add two cups of wheat, beat a little and add the milk and mix well.
  3. Finally add the last half cup of wheat along with the baking powder and mix and take it to the preheated oven for 30 to 40 minutes.
  4. 📍 Nest Cover In a pan, place the condensed milk, butter and powdered milk;
  5. Mix everything very well;
  6. Then take it to the low fire and stir until it starts to unglue from the bottom of the pan;
  7. Turn off the heat, add the cream and mix well. until the mixture is very homogeneous;
  8. Wait to cool and then pour this syrup over your cake;
  9. 📍 Tip: this frosting is enough for 1 medium cake, if you want to make a volcano cake, double the amount of ingredients.

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