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POT CAKE, Brigadeiro
🇧🇷Brazil
•View in original language
(Português)
130 min(s)
10 servings
Ki-Delícia No
@kidelicianopotetg- Ingredients
- Recipe
- 1 100% Cocoa chocolate powder3 teaspoon
- Moça Condensed Milk1 can(s)
- Italac Heavy cream3 can(s)
- Unsalted margarine1 teaspoon
- 1 love serenade boy candy1 unit(s)
- Chocolate sprinkles1 teaspoon
- Chocolate cake1 unit(s)
- Ninho Milk100 ml
- Galvanotex Cup 250 ML, Bubble Lid10 unit(s)
- Over low heat, add Moça condensed milk, from the Nestlé brand, also add 3 boxes of Heavy cream, from the Italac brand, and unsalted margarine.
- Mix well until it is very consistent, then add the 100% Cocoa chocolate powder, use the brand of your choice, mix well.
- Then turn off the heat, wait 10 minutes, and you can now use it.
- Then take the chocolate cake, remove the edges of the cake, crumble the dough well, take the Galvanotex cup, fill the bottom of the body with the cream
- Once cold, place a layer of dough on top of the cream, wet the dough with a little filtered water, then another layer of cream.
- Then another layer of dough, repeat the action until you reach the top of the body, add another layer of cream, add Serenata de Amor, and finish with
- Chocolate sprinkles.
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