Powdered milk pudding

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Powdered milk pudding

Name: Powdered milk pudding
Prep time: 1 h
Total time: 1 h
Yield: 8 Porções
Ingredients: 1 can(s) Condensed milk; 500 ml Whole milk; 10 tablespoon Milk powder; 1 tablespoon Corn starch; 3 unit(s) Large eggs; 5 tablespoon Sugar; 20 mg Parmesan

🇧🇷Brazil

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(Português)

1 hour(s)

8 servings

Natalia Oliva

@cozinhaoliva

Ingredients
Recipe

Condensed milk1 can(s)
Whole milk500 ml
Milk powder10 tablespoon
Corn starch1 tablespoon
Large eggs3 unit(s)
Sugar5 tablespoon
Parmesan20 mg

Start by greasing the pan for pudding with butter and sprinkling sugar inside. Reserve.
Place all ingredients in a blender and blend for 2 minutes.
Pour it into the roasting pan and take it to the medium oven in a bain-marie, covered with aluminum foil for about 1 hour on low to medium heat if you don't want holes or on medium to high heat if you want holes. Put already hot water in the bain-marie!
Wait for it to cool completely before unmolding. Sprinkle a little milk on top, it looks amazing.

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Powdered milk pudding

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