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PRACTICAL PAVÉ
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
10 servings
cantinho da
@receitasdafacildagilly- Ingredients
- Recipe
- Maizena Biscuit3 unit(s)
- Condensed milk1 unit(s)
- Sour cream2 unit(s)
- Chocolate powder4 tablespoon
- Margarine2 coffee spoon
- Bonbons3 to taste
- Preparation mode: In a pan add the condensed milk, margarine and take it to the fire then add the chocolate powder, stirring constantly so you don't get a lump.
- When it boils and thickens, add a little milk cream in half a box. The chocolate point is neither too thick nor too soft. It's made porridge
- then on a platter Place a layer of sour cream, a layer of biscuit and a layer of chocolate. The last layer will be the chocolate one.
- To finish, decorate with chocolate zest and break half of the bonbon putting it in the middle. And good appetite
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