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Prestige platter egg
🇧🇷Brazil
•View in original language
(Português)
6 hour(s)
12 servings
Casinha Da
@casinhadadany- Ingredients
- Recipe
- Chocolate bars2 unit(s)
- Sour cream11/2 can(s)
- Condensed milk1 can(s)
- Shredded Coconut150 g
- Margarine1 tablespoon
- Prepare the ganache, put a first layer on the platter and keep it in the fridge for 1 hour, then prepare the prestige using margarine, coconut, and condensed milk and then take it to the oven stirring until you make the prestige cream then let it cool.
- When you take the dish out of the fridge with the first part putr put the prestigious filling and over the filling put the other part of the ganache and then you can put the grated coconut on top and take it to the fridge for about 4 hours then it can serve, great dessert .
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