Share
Prestige vegan candy
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
12 servings
Cecília Araújo
@confeitariainclusiva- Ingredients
- Recipe
- Vegan condensed milk1 cup
- Grated dry coconut2 cup
- Chocolate bar2 unit(s)
- Place the vegan condensed milk and grated coconut in a container and mix well;
- Place in the freezer for 30 minutes;
- Meanwhile, melt the chocolate bars in a bain-marie and let them temper;
- After 30 minutes, shape the bonbons and cover with chocolate;
- Decorate as you like and return to the freezer until the chocolate hardens.
Did you like this recipe?
You may also like
Pancake
By
easy hot chocolate
spoon brigadeiro
Pork ribs in the Airfryer