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Protein Stuffed Fit Cupcake đŸ’šâ™„ïž

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Protein Stuffed Fit Cupcake đŸ’šâ™„ïž

In a partnership with

@delirec

đŸ‡§đŸ‡·Brazil

‱

View in original language

(PortuguĂȘs)

Tempo de preparo

5 min(s)

PorçÔes

1 servings

Livia Fernandes

@liviafulle
  • Ingredients
  • Recipe
  • Egg1 unit(s)
  • Natural yogurt2 tablespoon
  • Coconut oil1 tablespoon
  • Xylitol Sweetener1 tablespoon
  • Oat bran2 tablespoon
  • Peanut Butter2 tablespoon
  • Whey protein white chocolate or vanilla flavor2 tablespoon
  • Strawberries to taste
  • Green Grapes to taste
  • Baking powder1 coffee spoon
  1. Place the egg in a bowl and beat well until foamy.
  2. Add plain yogurt, coconut oil and beat again.
  3. Add the xylitol sweetener, oat bran and mix well until a homogeneous mass is formed.
  4. Finally add the baking powder and mix gently.
  5. Place in a small tall glass bowl or jar that can go in the microwave.
  6. Bake in the microwave for 2 minutes and 30 seconds.
  7. Wait for it to cool completely and unmold.
  8. cut in half
  9. Mix Peanut Butter with Whey Protein
  10. Place half of this peanut butter and whey mixture inside the cupcake (stuffing)
  11. Add the halved green grapes to the filling
  12. Close the cookie and put the other half of the peanut butter cream with whey protein as the cookie topping
  13. Garnish with strawberries and green grapes
  14. Ready đŸ˜‹đŸ€€đŸ’šâ™„ïž

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