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- Ingredients
- Recipe
- Condensed milk1 can(s)
- Sugar1 cup
- liquid milk1 can(s)
- Eggs2 unit(s)
- Vanilla to taste
- Water to taste
- Beat the condensed milk, liquid milk, eggs in the blender. Then put 1/2 cup of sugar when it melts add a little water and stir to dissolve the sugar grains in the pan put the syrup in the mold then put the blender mixture and put it to bake in a water bath.
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