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Pudding in the rice cooker
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
15 servings
Daniinareal
@daniinareal- Ingredients
- Recipe
- Eggs3 unit(s)
- Condensed milk1 can(s)
- Milk200 ml
- In a pudding mold, put 3 tablespoons of sugar and light to caramelize, add the ingredients you hit and cook for 25 minutes in the rice cooker. Put aluminum foil to speed up the process, shiny side down, in contact with food. Put 500ml of water in the rice cooker. It's exactly 25 minutes and your pudding is ready 🍮
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