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Pudding that doesn't go to the fire and doesn't have eggs
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
15 servings
Adriana Lima
@adrianalima37- Ingredients
- Recipe
- Condensed milk1 can(s)
- Sour cream2 can(s)
- warm milk1/2 cup
- Gelatin sachet1 g
- Sugar10 tablespoon
- Make a caramelized syrup with the 10 spoons of sugar and put it in a pudding mold.
- In a blender, mix all the ingredients and blend for 5 minutes.
- Put the mixture in the shape with the caramel and take it to freeze for 2 hours and it's ready to serve.
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