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Quick fit banana and walnut cake
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
8 servings
jaqueline Castro
@dcastrolightfood- Ingredients
- Recipe
- Ripe banana3 unit(s)
- Oat flour2 cup
- Baking powder1 tablespoon
- Eggs2 unit(s)
- Coconut oil2 tablespoon
- Nuts50 g
- Peel and mash the bananas, mix all the ingredients until a homogeneous mass is formed, add the walnuts. Pour the dough into a greased form. Bake at 200 degrees for 20 minutes.
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