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raisin cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

8 servings

  • Ingredients
  • Recipe
  • Sugar2 cup
  • Margarine2 tablespoon
  • Eggs3 unit(s)
  • Whole wheat flour2 cup
  • Wheat flour1 cup
  • Milk1 cup
  • Raisins1 to taste
  • Yeast powder1 teaspoon
  1. Whisk the flour, margarine and eggs in a blender.
  2. Add the other ingredients except the raisins.
  3. Leave the grapes for a while in a little flour so they don't sink into the cake.
  4. Then sift to remove excess flour and add it to the cake dough.
  5. Grease the pan and bake
  6. Finish with some raisins on top to decorate

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