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Red fruit pie
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
6 servings
Luciana e
@continuocomfome- Ingredients
- Recipe
- Maizena Biscuit200 g
- Butter or margarine5 tablespoon
- Blackberries25 unit(s)
- Strawberries25 unit(s)
- Sugar3 tablespoon
- Condensed milk390 g
- Sour cream200 g
- For the jam: In the pan, place the sugar, strawberries and blackberries over high heat, stirring and kneading well until it forms a jelly consistency and waits to cool.
- For the dough: Grind the cookies in the blender on pulse mode until crumbly. Put it in a bowl and add the butter, mix until it looks like those peanut candy, it has to be consistent soft. Put it in the form for the pie, and it goes squeezing well. Place in the oven for about 10 minutes to brown and dry.
- Brigadeiro: Put the condensed milk on the fire and when it starts to bubble, put the milk cream and stir until it becomes a very soft brigadeiro.
- To assemble, just put the brigadeiro in the dough and on top, put the jelly. Leave in the fridge for about 4 hours until firm.
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