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red popcorn
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
5 servings
Nathalia Eloy
@nathalia_eloy- Ingredients
- Recipe
- Popcorn Corn1/2 cup
- Oil50 ml
- Food coloring1 dessert spoon
- Coarse40 ml
- Sugar1/2 cup
- Water60 ml
- Condensed milk to taste
- In a pan put the popcorn, sugar, oil, water, coarse grain and the coloring. Stir everything and bring to a low heat. Once it starts to boil, stir every 2 minutes until the first popcorn pops (about 7 to 10 minutes) As soon as the first corn pops, close the pot with a lid. After popping the corns, place in desired portions and finish with condensed milk.
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