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- Ingredients
- Recipe
- Eggs2 unit(s)
- Oil200 ml
- Sugar1 cup
- Milk1 cup
- Wheat2 cup
- Yeast1 tablespoon
- Add the eggs, oil and sugar in a mixer and beat for 5 minutes.
- After beating the first ingredients, it is time to add the milk and wheat and continue beating until all the ingredients are incorporated.
- And finally, after all the ingredients are mixed, add the yeast. And pour the dough in a greased shape with margarine and wheat or greased with oil.
- Bake at 180° for 30 to 40 min and after baking Just delight in this wonderful cake Easy right?
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