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simple cupcake
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
8 servings
Elaine Zanoveli
@elainezanoveli- Ingredients
- Recipe
- Egg1 unit(s)
- Oil3 tablespoon
- Milk3 tablespoon
- Vanilla essence1/2 teaspoon
- Wheat flour2/3 cup
- Sugar1/2 cup
- Baking powder1 teaspoon
- In a bowl, beat the egg, oil, milk and vanilla essence.
- Add the sugar and stir until well dissolved.
- Add the flour and yeast and mix well.
- Pour the batter into cupcake molds.
- Bake in a preheated oven at 180° for approximately 20 minutes.
- Remove from the oven, wait for the cookies to cool before filling and placing the frosting.
- To fill, cut the center of the dumplings with a knife, place the stuffing and cover with a small piece of the dough.
- Stuffing to taste.
- Stuffing suggestion: brigadeiro; milk cream.
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