Share![Likes](/assets/shared/share_icon.svg)
Strawberry crumble
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
20 min(s)
1 servings
Jessica Dalet
@meuladochef.- Ingredients
- Recipe
- Strawberry1 cup
- Lemon1/2 unit(s)
- Flour3 tablespoon
- Brown or crystal sugar3 tablespoon
- Oat flour1 tablespoon
- Lemon zest1 teaspoon
- Butter2 tablespoon
- ice cream200 g
- At the bottom of the platter place the chopped strawberries. Squeeze the lemon and put 1 spoon of sugar
- For the crumble, mix the flour, sugar, butter and oat flour, mix in your hands until it forms a crumbly crumb.
- Line the strawberries with the farofinha and bake until golden.
- serve with ice cream
Did you like this recipe?
You may also like
vegan vitamin
By
Broccoli and soy protein dumplings. vegan
By
Spinach risotto with pork pancetta and chicken thighs with orange sauce
By
Best hummus in the world
By