Share
Strawberry jam
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
8 servings
Larissa Guimarães
@nutrilarissag- Ingredients
- Recipe
- Chopped Strawberry12 unit(s)
- Lemon Juice1/2 unit(s)
- Xylitol2 tablespoon
- In a non-stick pan, place all the ingredients and mix over low heat.
- When it's very thick, shiny and coming off the pan, it's ready.
- Place in a glass jar with a lid and refrigerate for 2 hours.
Did you like this recipe?
You may also like
Brigadier In Microwave
Rain Cookie
By
inverted banana cake
By
Simple fluffy cake with shiny chocolate frosting
