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stuffed gelatin
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
8 servings
Ju Favarato
@amoreceitas- Ingredients
- Recipe
- 1 box of condensed milk395 g
- 1 box of sour cream200 g
- 1 cup coconut milk200 ml
- 2 packets of hydrated unflavored gelatin24 g
- 1 cup of milk200 ml
- 1 1/4 hot water250 ml
- 1 1/4 of room temperature water250 ml
- 2 packs of strawberry-flavored gelatin50 g
- In the blender, place the milk, cream, condensed milk, coconut milk, hydrated unflavored gelatin and beat very well for 2 minutes.
- Grease a shape with a hole in the middle with a little oil, pour the contents of the blender and take it to the fridge until it is completely firm.
- After the first part is already firm, prepare the strawberry gelatin by dissolving it in the hot water and then adding the cold water.
- Run a spatula all the way around the mold to loosen the first gelatin, pour in the strawberry gelatin and run the spatula all the way around again, until the first gelatin floats.
- Place in the fridge until completely set, unmold and serve.
- You can also watch the video.
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