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stuffed gelatin
🇧🇷Brazil
•View in original language
(Português)
0 min(s)
5 servings
Luciana Matias
@lucianamatias_1- Ingredients
- Recipe
- Colorless gelatin2 unit(s)
- Water100 ml
- Milk1 cup
- Sour cream1 unit(s)
- Gelatin 250 ml of hot water 2 boxes of strawberry gelatin 250 ml of ice water
- Filling Mix colorless gelatin powder and water. Bring to a boil and stir until the gelatin dissolves, but do not let it boil. In a blender, mix the milk, condensed milk, cream and dissolved gelatin. Beat until smooth. Pour in a form with a hole in the middle, greased with oil. Refrigerate for 1 hour.
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