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Sugar-free chocolate mousse

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Sugar-free chocolate mousse

🇧🇷Brazil

•

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

3 servings

Fernanda Martini

Ingredients
Recipe

Chocolate 70%100 g
Sour cream100 ml
Clara2 unit(s)
Sugar or Xylitol3 tablespoon

Melt the chocolate and mix with the cream. Beat the egg whites with the sugar. Gently mix the egg whites with the chocolate. Leave in the fridge for 4 hours before serving.

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