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Sweet corn cake with guava paste
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
10 servings
Sil
@lardasillcwb- Ingredients
- Recipe
- Cornmeal1 cup
- Wheat flour1 cup
- Sugar1 cup
- Eggs3 unit(s)
- Oil1/2 cup
- warm milk1 cup
- Baking powder1 tablespoon
- Guava300 g
- Beat the eggs well and add the cornmeal and wheat, sugar and oil mix well
- Add the milk and finally the yeast.
- Bake in a preheated oven at 180 degrees for about 35 minutes or until a toothpick inserted comes out clean.
- Take the guava paste to the fire along with 1/2 cup of water and stir until it melts.
- Cover the cake with the still warm syrup. It's delicious
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