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Sweet corn cake with guava paste
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
1 servings
Patricia Costa
@pattycostah- Ingredients
- Recipe
- Egg1 unit(s)
- Milk1 cup
- Cornmeal1 cup
- Sugar1 cup
- Oil1/2 cup
- Wheat flour1 cup
- Baking powder1 tablespoon
- Guava cut into cubes to taste
- Fennel to taste
- Preparation mode: Mix the egg, milk, oil, sugar, cornmeal in a blender and beat well. Pour the mixture into a bowl, and mix with the flour and baking powder. Pour the dough in a greased shape with butter and flour, and add a layer of guava. Repeat this process until the entire shape is filled. Bake in a preheated oven (180°C) for 40 minutes.
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