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Tapioca Cake
🇧🇷Brazil
•View in original language
(Português)
12 hour(s)
8 servings
Lúcia Souza
@doceslugares- Ingredients
- Recipe
- Granulated Tapioca500 g
- Milk1500 ml
- Coconut milk200 g
- Condensed milk395 g
- Sugar01 cup
- grated coconut100 g
- Boil the milk and pour it over the tapioca.
- Mix all ingredients and stir every 5 minutes for 1 hour.
- Put it in a greased shape and take it to the fridge overnight.
- Unmold and cover with coconut.
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