Share
- Ingredients
- Recipe
- Wheat flour500 g
- Margarine4 tablespoon
- Condensed milk1 can(s)
- Mix the dough with the margarine until incorporated.
- As soon as it forms a soft dough, open it in the pie molds and put condensed milk in the middle.
- Then take it to the oven at 180° for 20 min, wait to cool and be ready to serve.
Did you like this recipe?
You may also like
tartlet
By
Oven roasted peacock bass with potatoes
By
chicken pie
kinkan in syrup
