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The Best Pudding!
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
8 servings
Nathalie
@nathcotting- Ingredients
- Recipe
- Condensed milk2 can(s)
- Gems8 unit(s)
- Milk400 ml
- Make the caramel as usual
- Sift the yolks into a bowl
- Add condensed milk and milk
- Mix and put in a mold
- Bake in a bain-marie over low heat until the toothpick comes out clean.
- Leave in the fridge overnight
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