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- Ingredients
- Recipe
- Eggs3 unit(s)
- Sugar1 cup
- Oil120 ml
- Milk1 cup
- Granules60 g
- Wheat2 cup
- Baking powder1 tablespoon
- Beat the eggs with the sugar on high speed until pale in color.
- Add the oil, milk and granules and mix for another 1 minute.
- Add the wheat and mix until a homogeneous mass.
- Put the yeast and mix delicately, after passing it to a greased shape and put it in the oven heated to 180 degrees for 35 minutes. Do the toothpick test and see if it's baked, if you prefer, put brigadeiro on top! And it's ready, good appetite 🥰
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