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Tiramisu
Entre 2hrs:55min a 3hrs:35min Read more
🇧🇷Brazil
•View in original language
(Português)
175 min(s)
8 servings
Chef Yllam
@chefyllam- Ingredients
- Recipe
- Mascarpone cheese500 g
- Eggs4 unit(s)
- Sugar100 g
- Packet of champagne biscuits1 unit(s)
- Rum2 tablespoon
- Cocoa powder for dusting1 unit(s)
- Separate the egg whites from the yolks.
- Beat the egg yolks with the sugar until you get a fluffy cream.
- Add the mascarpone cheese and mix well.
- Beat the egg whites and gently fold them into the cheese mixture.
- Mix the coffee with the rum in a bowl.
- In a container, place a layer of cookies soaked in coffee.
- Cover with a generous layer of cream cheese.
- Repeat the layers until finishing with the cream cheese.
- Refrigerate for at least 3 hours.
- Before serving, sprinkle cocoa powder on top.
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