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truffle

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Photo of the truffle – recipe of truffle on DeliRec

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truffle

🇧🇷Brazil

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View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

20 servings

Bruno Alves

Ingredients
Recipe

Chocolate bar1 unit(s)
Condensed milk1 can(s)

First melt the chocolate
Transfer the chocolate to the mold
Place in the fridge to harden a little.
Put the cream in a pan
Levi to the fire and stir
Then let it cool and put it in the mold.
Cover the truffles with the melted chocolate.
And I took the fridge again
Then I just taste

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