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- Ingredients
- Recipe
- Hot water240 ml
- Brown Sugar1/3 cup
- Oat flakes1 cup
- Coconut Oil1 tablespoon
- Cocoa Powder1/4 cup
- Chocolate sprinkles50 g
- Blend the hot water and brown sugar in a blender for 5 minutes.
- Then add the oats, and beat for another 5 minutes.
- Take this preparation to a pan over low heat. Add the cocoa powder.
- Stir until it loosens from the bottom of the pan. This is very fast.
- Place on a plate to cool. Pass the coconut oil in your hands, make the balls and pass the sprinkles.
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