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white/vanilla cake

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white/vanilla cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

10 servings

Natalie Ferreira

@natiferreiradoces
  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Milk1 cup
  • Oil1 cup
  • Sugar2 cup
  • Flour3 cup
  • Yeast1 tablespoon
  • Vanilla (optional)1 teaspoon
  1. Beat the eggs, milk, oil, sugar and vanilla in a blender until smooth. In a bowl add the flour and what was beaten in the blender.
  2. Beat with a foued until homogenized, add the yeast and mix again. Place on a greased and floured baking sheet. Bake for 30 minutes in a preheated oven at 180°.
  3. Suggestion: In the photos I suggested two presentations, one in the form of a more traditional hole and the other in a heart balerine and with nest brigadeiro!! Enjoy your food!!!

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