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Yogurt and Raspberry Flan

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Yogurt and Raspberry Flan

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

2 hour(s)

Porções

6 servings

Mariana Fernandes

@marifernandessbragia
  • Ingredients
  • Recipe
  • Raspberry Jelly1 unit(s)
  • Plain yogurt1 cup
  • Skimmed Milk Powder5 tablespoon
  • Culinary sweetener2 tablespoon
  • Boiling water250 ml
  1. Dissolve the gelatine in 250ml of boiling water.
  2. Combine all ingredients in a blender and blend well.
  3. Pour the mixture into glass jars or bowls.
  4. Take it in the fridge for about 4 hours.
  5. You can unmold or not!
  6. Tip: serve with a blackberry compote that you have here on my profile. It's perfect: light and sweet just right.

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