Share
american eggs
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
1 servings
Darlany Athaydes
@darlanyathaydes- Ingredients
- Recipe
- Sliced Bacon2 unit(s)
- Eggs2 unit(s)
- Salt to taste
- Smoked paprika to taste
- Saffron to taste
- Ricotta Cream1 tablespoon
- Olive oil to taste
- In a refractory, break the 2 eggs and add the seasonings. Reserve.
- Grease a non-stick frying pan with a drizzle of olive oil and place the 2 slices of Bacon. Let it be well toasted.
- Remove the bacon and pour in the eggs. Don't forget to keep stirring. Add the ricotta cream and mix.
- On a plate of your choice, place the bacon, eggs and garnish with parsley. If you want to accompany, make rustic potatoes in the oven. It's a delight!
Did you like this recipe?
You may also like
Cream cheese
By
american eggs
Fried egg
By
Natural chicken sandwich