Banana and oat muffins

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Banana and oat muffins

Name: Banana and oat muffins
Prep time: 40 min
Total time: 40 min
Yield: 8 Porções
Ingredients: 3 unit(s) Dwarf Banana; 2 cup Oat flakes; 1 cup Raisins; 3 teaspoon Brown sugar or demerara; 3 unit(s) Eggs; 2 tablespoon Coconut oil; to taste Cinnamon; 1 tablespoon Chemical Yeast

🇧🇷Brazil

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(Português)

40 min(s)

8 servings

Francine Yosetake

@colher_de_silicone

Ingredients
Recipe

Dwarf Banana3 unit(s)
Oat flakes2 cup
Raisins1 cup
Brown sugar or demerara3 teaspoon
Eggs3 unit(s)
Coconut oil2 tablespoon
Cinnamon to taste
Chemical Yeast1 tablespoon

Mash the bananas with a fork
Add eggs, sugar and oil. Mix well.
Add the oats, raisins and cinnamon. Mix.
Add the yeast and mix again.
With the help of a paste, place to bake in greased cupacke molds. Fill 3/4 of each shape.
Bake for 30 minutes or until golden.

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Banana and oat muffins

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