Share![Likes](/assets/shared/share_icon.svg)
creamy scrambled egg
🇧🇷Brazil
•View in original language
(Português)
5 min(s)
1 servings
Ana Lucia
@receitinhasdaanalu- Ingredients
- Recipe
- Egg3 unit(s)
- Lard or butter1 dessert spoon
- Cottage cheese or sour cream1 tablespoon
- Salt1 to taste
- Melt the butter or lard in a pan.
- Add the eggs and mix well, from the edges to the center.
- When it starts to dry, turn off the heat.
- Keep mixing well.
- Add the curd or cream and mix well.
- If necessary, you can add salt to taste.
- serve
Did you like this recipe?
You may also like
Milk cake
Rice with mushrooms, leeks and cherry tomatoes
Milk cake
Sicilian lemon butter cake
By