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healthy prestige candy
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
6 servings
Carbzer0
@carbzer0- Ingredients
- Recipe
- Coconut milk200 ml
- Xylitol Sweetener3 tablespoon
- Milk powder or (coconut milk powder)6 tablespoon
- Chocolate Bar 80% melted cocoa100 g
- In a pan, place the coconut milk, xylitol and powdered milk (or powdered coconut milk).
- Cook over medium heat, stirring until it thickens like porridge. Add the grated coconut, stir to incorporate. Turn off the fire, put it in a container, wait to cool and take the fridge for 30 min.
- Take portions of the dough, shape as desired and pass in the melted chocolate. Place in the fridge until the chocolate hardens.
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