Share![Likes](/assets/shared/share_icon.svg)
Low Carb bread
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
1 servings
Gabriela Marchi
@gabrielamarchi- Ingredients
- Recipe
- Organic Eggs3 unit(s)
- Almond Flour1/2 cup
- Chickpea Flour1/2 cup
- Coconut milk1/4 cup
- Grated Parmesan Cheese4 tablespoon
- Nutritional Yeast (optional)1 tablespoon
- Olive oil1 tablespoon
- White Sesame4 tablespoon
- Sunflower seed2 tablespoon
- Xanthan Gum1 coffee spoon
- Pink salt1 coffee spoon
- Yeast powder1 dessert spoon
- Dried herbs2 teaspoon
- Mix all ingredients in a blender, except for the seeds and herbs, and the yeast.
- After reaching a smooth dough, transfer to a bowl, add the seeds and herbs and the yeast. Gently mix with a spatula.
- Place in a bread mold, greased with coconut oil, or in individual molds if you prefer. Bake in oven at 200 degrees for 30 min.
Did you like this recipe?
You may also like
Stuffed bread
Stuffed bread
By
Homemade bread stuffed
Low Carb bread