Low carb okra medallion

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Low carb okra medallion

Name: Low carb okra medallion
Prep time: 20 min
Total time: 20 min
Yield: 10 Porções
Ingredients: 200 g Okra; 500 g Sliced Lean Bacon; to taste Salt and Black Pepper; 1 coffee spoon Smoked paprika; 1 coffee spoon Garlic Powder; 1 coffee spoon Olive oil; 1 coffee spoon Lemon pepper; 1/2 unit(s) Lemon

In a partnership with

@delirec

🇧🇷Brazil

•

View in original language

(Português)

20 min(s)

10 servings

Jessica Dalet

@meuladochef.

Ingredients
Recipe

Okra200 g
Sliced Lean Bacon500 g
Salt and Black Pepper to taste
Smoked paprika1 coffee spoon
Garlic Powder1 coffee spoon
Olive oil1 coffee spoon
Lemon pepper1 coffee spoon
Lemon1/2 unit(s)

Wash and sanitize the okra well and cut them in half.
Season with salt, pepper, lemon, Olive oil, paprika, lemon pepper and garlic powder
Leave the okra marinating to get the seasoning well, the lemon is important to prevent the okra from releasing the drool
Pass the bacon slices around the okra and skewer it on a barbecue stick
Take it to air fryer or oven or even barbecue and as soon as they are well roasted you can serve

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Low carb okra medallion

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