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Low carb spinach bread
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
1 servings
João Marcelo
@euaamilanesa- Ingredients
- Recipe
- Eggs2 unit(s)
- Light ricotta cream2 teaspoon
- Almond flour4 teaspoon
- Baking powder1 dessert spoon
- Bundle of Spinach1/2 unit(s)
- Grated Parmesan to taste
- Salt to taste
- Saute spinach and set aside
- Whisk together all the other ingredients except the yeast.
- In a bowl, mix the yeast and spinach.
- In a greased shape, put the dough and then place the shape in the oven preheated to 200 degrees. Leave for 15 minutes or wait until golden.
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