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LowCarb French Toast
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
5 servings
Claudinei servidao
@claudioservidao- Ingredients
- Recipe
- Eggs3 unit(s)
- Almond bread slices5 unit(s)
- Coconut Milk200 ml
- Lemon Peel (without the white part)1 unit(s)
- Vanilla essence drops10 to taste
- Pinch of salt1 to taste
- Xylitol and cinnamon for sprinkling1 to taste
- Boil the "milk" with the lemon peel, wait for it to cool and add the vanilla.
- Pour two tablespoons of milk over the bread and let it absorb it.
- Beat the eggs with a pinch of salt.cdr.
- Drain the bread and pass through the egg.
- Fry in coconut oil or take it in the Airfryer until golden on both sides.
- Pass by mixing xylitol and cinnamon.
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