mini stuffed peppers

Photo of the mini stuffed peppers – recipe of mini stuffed peppers on DeliRec

mini stuffed peppers

Name: mini stuffed peppers
Prep time: 10 min
Total time: 10 min
Yield: 1 Porções
Ingredients: 3 unit(s) Mini chili; 1 cup Fresh chopped mushrooms of your choice; 1 tablespoon Chopped Onion; 1 dessert spoon Ghee Butter; 1 teaspoon Green Spice; to taste Grated Parmesan Cheese; to taste Sea salt; to taste Ground black pepper

In a partnership with

@delirec

🇧🇷Brazil

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View in original language

(Português)

10 min(s)

1 servings

Chef Camila

@chefcamilacassilha

Ingredients
Recipe

Mini chili3 unit(s)
Fresh chopped mushrooms of your choice1 cup
Chopped Onion1 tablespoon
Ghee Butter1 dessert spoon
Green Spice1 teaspoon
Grated Parmesan Cheese to taste
Sea salt to taste
Ground black pepper to taste

Cut the peppers in half and remove all the pulp, set aside.
In a non-stick skillet, heat the butter and brown the onion.
Add the mushrooms and sauté quickly. Season with salt and pepper. Finish with the green seasoning.
Stuff the peppers with the mushroom sauté, cover with the grated cheese and bake in a preheated oven at 200ºC for 7 minutes or until the cheese is well browned.

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mini stuffed peppers

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